🍪 Cookie Glow Bites (Vegan, Gluten-Free)
Vegan • Gluten-Free • No Bake • Naturally Sweetened
When it’s too hot to bake but you’re still craving something sweet... these Cookie Glow Bites have your back.
They’re soft, chewy, and taste just like cookie dough — but they’re also packed with nourishing ingredients like ground flax for fiber + omega-3s and a little plant-based protein to give you a satisfying snack that actually fuels you.
Plus, they’re made with Enjoy Life mini chocolate chips — the perfect dairy-free chips that make every bite feel a little indulgent.
These are always in my fridge during the summer. Keep a stash for post-workout, after-dinner, or whenever you need something sweet and smart.
✨ Ingredients:
1 cup almond flour
2 tbsp ground flaxseed
1/4 cup creamy almond butter
2–3 tbsp maple syrup
1 tsp vanilla extract
Pinch of sea salt
1–2 tbsp plant milk (as needed)
2–3 tbsp Enjoy Life mini chocolate chips
🥣 Instructions:
In a bowl, mix almond flour and ground flaxseed.
Stir in almond butter, maple syrup, vanilla, and salt until a dough forms.
Add plant milk a tablespoon at a time, only if the dough feels dry.
Fold in chocolate chips.
Roll into 1-inch balls and place on a parchment-lined plate or container.
Chill in the fridge for 30 minutes until firm. Enjoy cold!
🧊 Store in the fridge for up to a week or freeze for longer.
💡 Why You’ll Love Them:
No oven = perfect hot weather snack
Balanced with fiber, protein, and healthy fats
Totally crave-worthy (and kid-approved!)
Ready in 10 minutes with just a bowl and a spoon
📸 Final Notes:
Whether you need a quick snack, a healthy dessert, or something to sneak from the fridge late at night (no judgment), Chill Dough Bites are here for you.
Let me know if you make them by tagging @kellysgreenkitchen_ — I love seeing your creations!
