🍪 Cookie Glow Bites (Vegan, Gluten-Free)

Vegan • Gluten-Free • No Bake • Naturally Sweetened

When it’s too hot to bake but you’re still craving something sweet... these Cookie Glow Bites have your back.

They’re soft, chewy, and taste just like cookie dough — but they’re also packed with nourishing ingredients like ground flax for fiber + omega-3s and a little plant-based protein to give you a satisfying snack that actually fuels you.

Plus, they’re made with Enjoy Life mini chocolate chips — the perfect dairy-free chips that make every bite feel a little indulgent.

These are always in my fridge during the summer. Keep a stash for post-workout, after-dinner, or whenever you need something sweet and smart.

✨ Ingredients:

• 1 cup almond flour

• 2 tbsp ground flaxseed

• 1/4 cup creamy almond butter

• 2–3 tbsp maple syrup

• 1 tsp vanilla extract

• Pinch of sea salt

• 1–2 tbsp plant milk (as needed)

• 2–3 tbsp Enjoy Life mini chocolate chips

🥣 Instructions:

1. In a bowl, mix almond flour and ground flaxseed.

2. Stir in almond butter, maple syrup, vanilla, and salt until a dough forms.

3. Add plant milk a tablespoon at a time, only if the dough feels dry.

4. Fold in chocolate chips.

5. Roll into 1-inch balls and place on a parchment-lined plate or container.

6. Chill in the fridge for 30 minutes until firm. Enjoy cold!

🧊 Store in the fridge for up to a week or freeze for longer.

💡 Why You’ll Love Them:

• No oven = perfect hot weather snack

• Balanced with fiber, protein, and healthy fats

• Totally crave-worthy (and kid-approved!)

• Ready in 10 minutes with just a bowl and a spoon

📸 Final Notes:

Whether you need a quick snack, a healthy dessert, or something to sneak from the fridge late at night (no judgment), Chill Dough Bites are here for you.

Let me know if you make them by tagging @kellysgreenkitchen_ — I love seeing your creations!